Butternut Pumpkin Soup

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Especially good for Autumn

Butternut Pumpkin Soup

Ingredients:

  • 1 Butternut Pumpkin
  • 1 onion
  • 2 cloves of garlic
  • 1 celery stalk
  • 1 large carrot
  • Salt
  • Pepper
  • Cinnamon
  • Nutmeg
  • Option: Boiled chicken meat

Directions:

Chop & dice ingredients. Boil pumpkin in water in large pot. When pumpkin is closed to being cooked, add remaining vegetables and already cooked chicken chunks. Simmer soup for a few more minutes, cool a little and then add spices & mix well.

*Adjust if allergic to ingredients